Amount of Arginine in Pie, lemon meringue, prepared from recipe

Baked Products

In 100 g (Grams) of Pie, lemon meringue, prepared from recipe there is 0.191 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Pie, lemon meringue, prepared from recipe.

Seeds, sesame flour, low-fat 7.436 g 7.44%
Seeds, cottonseed flour, low fat (glandless) 6.732 g 6.73%
Soy protein isolate 6.67 g 6.67%
Soy protein isolate, potassium type 6.67 g 6.67%
Seeds, cottonseed meal, partially defatted (glandless) 6.633 g 6.63%
Gelatins, dry powder, unsweetened 6.616 g 6.62%
Peanut flour, defatted 6.243 g 6.24%
Seeds, sesame flour, partially defatted 5.979 g 5.98%
Seeds, cottonseed flour, partially defatted (glandless) 5.533 g 5.53%
Seeds, pumpkin and squash seed kernels, dried 5.353 g 5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt 5.284 g 5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 5.284 g 5.28%
Seeds, sunflower seed flour, partially defatted 5.069 g 5.07%
Mollusks, whelk, unspecified, cooked, moist heat 4.936 g 4.94%
Seeds, watermelon seed kernels, dried 4.897 g 4.90%
Egg, white, dried, stabilized, glucose reduced 4.888 g 4.89%
Nuts, butternuts, dried 4.862 g 4.86%
Snacks, pork skins, plain 4.841 g 4.84%
Egg, white, dried, powder, stabilized, glucose reduced 4.812 g 4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 4.784 g 4.78%
Pie, lemon meringue, prepared from recipe

Pie, lemon meringue, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, lemon meringue, prepared from recipe are listed below.

Water 43.3 g 43.3%
Energy (calorie) 285 kcal
Energy (joule) 1192 kJ
Protein 3.8 g 3.8%
Total lipid (fat) 12.9 g 12.9%
Ash 0.9 g 0.9%
Carbohydrate, by difference 39.1 g 39.1%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 42 mg 0.04%
Potassium, K 65 mg 0.06%
Sodium, Na 242 mg 0.24%
Zinc, Zn 0.28 mg
Copper, Cu 0.042 mg
Manganese, Mn 0.128 mg
Selenium, Se 11.6 µg
Vitamin C, total ascorbic acid 3.3 mg
Thiamin 0.118 mg
Riboflavin 0.159 mg

Nutrients in Pie, lemon meringue, prepared from recipe